seconds

The word “seconds” means an additional helping of food at a meal. In plain terms, either an extra helping of food, or slightly flawed goods sold cheaply.

“Seconds” is pronounced SEH-kuhndz (/ˈsɛk.əndz/ in IPA).

Here is “seconds” used in a sentence: “The stew was so good that everyone went back for seconds.”

“Seconds” is a noun.

“Seconds” is a very common word in modern English.

“Seconds” has 2 distinct senses listed in this dictionary. The most common is: an additional helping of food at a meal.

Having seconds means taking a second helping of food during the same meal, after finishing your first serving. It usually implies you enjoyed the dish enough to want more. The word is almost always used in this plural form, as in 'Would you like seconds?'

Seconds are an extra helping taken during the meal itself, while it is still being served. Leftovers are the food that remains after the meal is over, usually stored and eaten later. Seconds happen at the table; leftovers go in the fridge.

In most casual and family settings, asking for seconds is welcomed and even taken as a compliment to the cook. At very formal dinners it can be less expected. Generally, showing you enjoyed the food enough to want more is a friendly, appreciative gesture.