strudel
What is another word for strudel? Here is its meaning, with related words and examples.
Noun — A pastry made of thin rolled layers of dough wrapped around a sweet filling, often apple.
We haven't recorded synonyms for strudel yet. You can still read its full definition, where it comes from, or words that rhyme with it.
How to use strudel
The word patterns that sound natural to a native speaker.
apple strudel
a slice of strudel
Etymology
Borrowed from German Strudel, meaning "whirlpool" — a nod to the swirled, rolled shape of the pastry.
Full origin of strudel →Frequently asked questions
What does “strudel” mean?
The word “strudel” means a pastry made of thin rolled layers of dough wrapped around a sweet filling, often apple. In plain terms, a rolled pastry, most famously filled with spiced apples, popular in Austrian and German baking.
How do you pronounce “strudel”?
“Strudel” is pronounced STROO-duhl (/ˈstɹuːdəl/ in IPA).
How do you use “strudel” in a sentence?
Here is “strudel” used in a sentence: “She served warm apple strudel with a scoop of vanilla ice cream.”
What part of speech is “strudel”?
“Strudel” is a noun.
Where does the word “strudel” come from?
The word “strudel” comes from German. Borrowed from German Strudel, meaning "whirlpool" — a nod to the swirled, rolled shape of the pastry.
