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skorpe — meaning in English

Danish → English · translate English → Danish instead

English meaning

  • rind noun The tough outer skin or covering of certain fruits, cheeses, or meats.
  • rusk noun A hard, dry, twice-baked biscuit, often given as a teething food for babies.

Senses

skorpe is used for these senses in English:

  • rind A hard, tough outer layer, particularly on food such as fruit, cheese, etc
  • rusk a twice-baked bread, slices of bread baked until they are hard and crisp (also called a zwieback)

Related Danish words