lees in Bulgarian
lees in Bulgarian is утайка — lees means the sediment of dead yeast and fruit residue left after fermenting a drink like wine.
lees in Bulgarian
утайка
Pronounced: utayka
The sediment that settles during fermentation of beverages, consisting of dead yeast and precipitated parts of the fruit.
What does "lees" mean?
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noun The sediment of dead yeast and fruit residue left after fermenting a drink like wine.
"The wine was aged on its lees to develop a richer flavour."
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lees in a sentence
- The wine was aged on its lees to develop a richer flavour.
Common Bulgarian translations
Frequently asked questions
What is "lees" in Bulgarian?
"lees" in Bulgarian is утайка. lees means: The sediment of dead yeast and fruit residue left after fermenting a drink like wine.
How do you pronounce утайка?
"lees" in Bulgarian is утайка, pronounced "utayka".
How do you use "lees" in a sentence?
Example: "The wine was aged on its lees to develop a richer flavour." In Bulgarian, "lees" is утайка.
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