icing in Catalan
icing in Catalan is glaça, refús prohibit — icing means a sweet coating, usually made from sugar and often butter or egg white, spread or piped onto cakes and other baked goods.
icing in Catalan
glaça
(cooking) A sweet, often creamy and thick glaze made primarily of sugar, often enriched with ingredients like butter, egg whites, or flavorings, typically used for baked goods.
refús prohibit
(ice hockey) A minor violation of ice hockey rules, occurring when a player shoots the puck from his/her side of the red line so that it crosses the goal line on the opponent's side. A team playing short-handed is not penalized for this.
What does "icing" mean?
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noun A sweet coating, usually made from sugar and often butter or egg white, spread or piped onto cakes and other baked goods.
"She piped pink icing around the edge of the birthday cake."
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noun In ice hockey, an infraction where a player shoots the puck the length of the rink past the opponent's goal line without it being touched.
"The referee called icing after the puck slid untouched into the far end."
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icing in a sentence
- She piped pink icing around the edge of the birthday cake.
- The cupcakes were topped with a thick layer of chocolate icing.
- The referee called icing after the puck slid untouched into the far end.
- A team can't be penalised for icing while playing short-handed.
Similar words in Catalan
Common Catalan translations
Frequently asked questions
What is "icing" in Catalan?
"icing" in Catalan is glaça, refús prohibit. icing means: A sweet coating, usually made from sugar and often butter or egg white, spread or piped onto cakes and other baked goods.
How do you use "icing" in a sentence?
Example: "She piped pink icing around the edge of the birthday cake." In Catalan, "icing" is glaça, refús prohibit.
Are there other ways to say "icing" in Catalan?
Yes — Catalan has 2 translations listed for "icing": glaça, refús prohibit.
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