bran in Chinese
bran in Chinese is 麸皮 — bran means the tough outer layer of a cereal grain (wheat, rye, oats, etc.), sifted out from the flour and often eaten separately for its fibre.
bran in Chinese
麸皮
Pronounced: fū pí
The broken coat of the seed of wheat, rye, or other cereal grain, separated from the flour or meal by sifting or bolting; the coarse, chaffy part of ground grain.
What does "bran" mean?
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noun The tough outer layer of a cereal grain (wheat, rye, oats, etc.), sifted out from the flour and often eaten separately for its fibre.
"She sprinkled bran over her cereal every morning for extra fibre."
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bran in a sentence
- She sprinkled bran over her cereal every morning for extra fibre.
- The mill separates the bran from the white flour during processing.
Common Chinese translations
Frequently asked questions
What is "bran" in Chinese?
"bran" in Chinese is 麸皮. bran means: The tough outer layer of a cereal grain (wheat, rye, oats, etc.), sifted out from the flour and often eaten separately for its fibre.
How do you pronounce 麸皮?
"bran" in Chinese is 麸皮, pronounced "fū pí".
How do you use "bran" in a sentence?
Example: "She sprinkled bran over her cereal every morning for extra fibre." In Chinese, "bran" is 麸皮.
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