caramel in Chinese
caramel in Chinese is 焦糖 — caramel means a chewy candy or sauce made by heating sugar until it turns golden-brown.
caramel in Chinese
焦糖
Pronounced: jiāo táng
(countable) A (sometimes hardened) piece of this confection.
What does "caramel" mean?
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noun A chewy candy or sauce made by heating sugar until it turns golden-brown.
"She drizzled warm caramel over the ice cream."
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adj Having a yellowish-brown color like caramel candy.
"The sofa was upholstered in a rich caramel leather."
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caramel in a sentence
- She drizzled warm caramel over the ice cream.
- He unwrapped a caramel and popped it in his mouth.
- The sofa was upholstered in a rich caramel leather.
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Common Chinese translations
Frequently asked questions
What is "caramel" in Chinese?
"caramel" in Chinese is 焦糖. caramel means: A chewy candy or sauce made by heating sugar until it turns golden-brown.
How do you pronounce 焦糖?
"caramel" in Chinese is 焦糖, pronounced "jiāo táng".
How do you use "caramel" in a sentence?
Example: "She drizzled warm caramel over the ice cream." In Chinese, "caramel" is 焦糖.
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