caramel in Korean
caramel in Korean is 캐러멜, 캬라멜, 기름사탕 — caramel means a chewy candy or sauce made by heating sugar until it turns golden-brown.
caramel in Korean
캐러멜
Pronounced: kaereomel
confection
캬라멜
Pronounced: kyaramel
confection
기름사탕
Pronounced: gireumsatang
confection
What does "caramel" mean?
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noun A chewy candy or sauce made by heating sugar until it turns golden-brown.
"She drizzled warm caramel over the ice cream."
-
adj Having a yellowish-brown color like caramel candy.
"The sofa was upholstered in a rich caramel leather."
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caramel in a sentence
- She drizzled warm caramel over the ice cream.
- He unwrapped a caramel and popped it in his mouth.
- The sofa was upholstered in a rich caramel leather.
Common Korean translations
Frequently asked questions
What is "caramel" in Korean?
"caramel" in Korean is 캐러멜, 캬라멜, 기름사탕. caramel means: A chewy candy or sauce made by heating sugar until it turns golden-brown.
How do you pronounce 캐러멜?
"caramel" in Korean is 캐러멜, pronounced "kaereomel".
How do you use "caramel" in a sentence?
Example: "She drizzled warm caramel over the ice cream." In Korean, "caramel" is 캐러멜, 캬라멜, 기름사탕.
Are there other ways to say "caramel" in Korean?
Yes — Korean has 3 translations listed for "caramel": 캐러멜, 캬라멜, 기름사탕.
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