chopstick in Chinese
chopstick in Chinese is 筷子 — chopstick means one of a pair of slender sticks used, held in one hand, to pick up and eat food, especially in East Asian cuisine.
chopstick in Chinese
筷子
Pronounced: kuài zi
(usually, in the plural) An East Asian eating utensil usually used as a pair and held in one hand to grip pieces of food or occasionally to mix liquids or scoop up small pieces of food. The utensil is a stick, usually made of wood and measuring approximately 23cm (10 inches) in length.
What does "chopstick" mean?
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noun One of a pair of slender sticks used, held in one hand, to pick up and eat food, especially in East Asian cuisine.
"She expertly picked up the noodles with a chopstick in each hand."
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chopstick in a sentence
- She expertly picked up the noodles with a chopstick in each hand.
Common Chinese translations
Frequently asked questions
What is "chopstick" in Chinese?
"chopstick" in Chinese is 筷子. chopstick means: One of a pair of slender sticks used, held in one hand, to pick up and eat food, especially in East Asian cuisine.
How do you pronounce 筷子?
"chopstick" in Chinese is 筷子, pronounced "kuài zi".
How do you use "chopstick" in a sentence?
Example: "She expertly picked up the noodles with a chopstick in each hand." In Chinese, "chopstick" is 筷子.
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