stir-fry in Chinese
stir-fry in Chinese is 炒.
stir-fry in Chinese
炒
Pronounced: chǎo
(transitive) To fry quickly in hot oil whilst constantly stirring, especially in a wok or similar pan.
Vocabulary Flow
Learn more English words in Chinese.
Vocabulary Flow serves English words with the Chinese meaning, one at a time — pronunciation and an example each time. Scroll it either direction.
Learn English in Chinese
Common Chinese translations
Frequently asked questions
What is "stir-fry" in Chinese?
"stir-fry" in Chinese is 炒.
How do you pronounce 炒?
"stir-fry" in Chinese is 炒, pronounced "chǎo".
Study it as flashcards or scroll it in Vocabulary Flow — saved to your collection.