sucrose in Chinese
sucrose in Chinese is 蔗糖.
sucrose in Chinese
蔗糖
Pronounced: zhè táng
(carbohydrate) A disaccharide with formula C12H22O11, consisting of two simple sugars, glucose and fructose; normal culinary sugar.
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What is "sucrose" in Chinese?
"sucrose" in Chinese is 蔗糖.
How do you pronounce 蔗糖?
"sucrose" in Chinese is 蔗糖, pronounced "zhè táng".
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