syrup in Chinese
syrup in Chinese is 糖漿 — syrup means a thick, sugary liquid poured over food or used as a sweetener.
syrup in Chinese
糖漿
Pronounced: táng jiāng
Any thick liquid that has a high sugar content and which is added to or poured over food as a flavoring.
What does "syrup" mean?
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noun A thick, sugary liquid poured over food or used as a sweetener.
"She drizzled maple syrup over the pancakes."
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noun Something regarded as overly sweet or sentimental.
"Critics dismissed the film's ending as pure syrup."
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syrup in a sentence
- She drizzled maple syrup over the pancakes.
- The cough medicine had a thick, syrup-like consistency.
- Critics dismissed the film's ending as pure syrup.
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Common Chinese translations
Frequently asked questions
What is "syrup" in Chinese?
"syrup" in Chinese is 糖漿. syrup means: A thick, sugary liquid poured over food or used as a sweetener.
How do you pronounce 糖漿?
"syrup" in Chinese is 糖漿, pronounced "táng jiāng".
How do you use "syrup" in a sentence?
Example: "She drizzled maple syrup over the pancakes." In Chinese, "syrup" is 糖漿.
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