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syrup in Japanese

syrup in Japanese

シロップ
noun
Any thick liquid that has a high sugar content and which is added to or poured over food as a flavoring.
糖蜜
noun
Any thick liquid that has a high sugar content and which is added to or poured over food as a flavoring.
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Translations from freedict.org/WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.