anchovy in Czech
anchovy in Czech is ančovička, sardel — anchovy means a small, strong-tasting saltwater fish, often preserved in salt or oil and used to flavor other dishes.
anchovy in Czech
ančovička
Any small saltwater fish of the Engraulidae family, consisting of 160 species in sixteen genera, those of the genus Engraulis being widely sold as food.
sardel
Any small saltwater fish of the Engraulidae family, consisting of 160 species in sixteen genera, those of the genus Engraulis being widely sold as food.
What does "anchovy" mean?
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noun A small, strong-tasting saltwater fish, often preserved in salt or oil and used to flavor other dishes.
"She added a couple of anchovy fillets to the pasta sauce for depth."
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anchovy in a sentence
- She added a couple of anchovy fillets to the pasta sauce for depth.
- Some people love anchovies on pizza; others can't stand them.
Common Czech translations
Frequently asked questions
What is "anchovy" in Czech?
"anchovy" in Czech is ančovička, sardel. anchovy means: A small, strong-tasting saltwater fish, often preserved in salt or oil and used to flavor other dishes.
How do you use "anchovy" in a sentence?
Example: "She added a couple of anchovy fillets to the pasta sauce for depth." In Czech, "anchovy" is ančovička, sardel.
Are there other ways to say "anchovy" in Czech?
Yes — Czech has 2 translations listed for "anchovy": ančovička, sardel.
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