brine in Czech
brine in Czech is lák — brine means water that has a lot of salt dissolved in it, used for pickling or preserving food.
brine in Czech
lák
Salt water; water saturated or strongly impregnated with salt; a salt-and-water solution for pickling.
What does "brine" mean?
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noun Water that has a lot of salt dissolved in it, used for pickling or preserving food.
"Add more salt to the brine if you want the olives to keep longer."
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verb To soak food in a strong salt solution, either to preserve it or to add flavor and moisture before cooking.
"We brine the pork chops overnight so they stay tender when grilled."
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brine in a sentence
- Add more salt to the brine if you want the olives to keep longer.
- The cucumbers sat in brine for a week before they became pickles.
- We brine the pork chops overnight so they stay tender when grilled.
- Brine the chicken for a few hours for a juicier roast.
Common Czech translations
Frequently asked questions
What is "brine" in Czech?
"brine" in Czech is lák. brine means: Water that has a lot of salt dissolved in it, used for pickling or preserving food.
How do you use "brine" in a sentence?
Example: "Add more salt to the brine if you want the olives to keep longer." In Czech, "brine" is lák.
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