brine in Japanese
brine in Japanese is ブライン, 塩水, 海水 — brine means water that has a lot of salt dissolved in it, used for pickling or preserving food.
brine in Japanese
ブライン
Pronounced: burain
Salt water; water saturated or strongly impregnated with salt; a salt-and-water solution for pickling.
塩水
Pronounced: shiomizu
Salt water; water saturated or strongly impregnated with salt; a salt-and-water solution for pickling.
海水
Pronounced: kaisui
The sea or ocean; the water of the sea.
What does "brine" mean?
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noun Water that has a lot of salt dissolved in it, used for pickling or preserving food.
"The cucumbers sat in brine for a week before they became pickles."
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verb To soak food in a strong salt solution, either to preserve it or to add flavor and moisture before cooking.
"Brine the chicken for a few hours for a juicier roast."
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brine in a sentence
- The cucumbers sat in brine for a week before they became pickles.
- She soaked the turkey in a brine overnight before roasting it.
- Brine the chicken for a few hours for a juicier roast.
- Fishermen used to brine their catch to keep it from spoiling.
Similar words in Japanese
Common Japanese translations
Frequently asked questions
What is "brine" in Japanese?
"brine" in Japanese is ブライン, 塩水, 海水. brine means: Water that has a lot of salt dissolved in it, used for pickling or preserving food.
How do you pronounce ブライン?
"brine" in Japanese is ブライン, pronounced "burain".
How do you use "brine" in a sentence?
Example: "The cucumbers sat in brine for a week before they became pickles." In Japanese, "brine" is ブライン, 塩水, 海水.
Are there other ways to say "brine" in Japanese?
Yes — Japanese has 3 translations listed for "brine": ブライン, 塩水, 海水.
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