curd in Finnish
curd in Finnish is juustomassa, juustouma, kokkeli — curd means the thickened part of milk that separates out when it sours or is treated with enzymes, used to make cheese.
curd in Finnish
juustomassa
The part of milk that coagulates when it sours or is treated with enzymes; used to make cottage cheese, dahi, etc.
juustouma
The part of milk that coagulates when it sours or is treated with enzymes; used to make cottage cheese, dahi, etc.
kokkeli
The part of milk that coagulates when it sours or is treated with enzymes; used to make cottage cheese, dahi, etc.
rahka
The part of milk that coagulates when it sours or is treated with enzymes; used to make cottage cheese, dahi, etc.
What does "curd" mean?
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noun The thickened part of milk that separates out when it sours or is treated with enzymes, used to make cheese.
"They pressed the curd into molds to make fresh cheese."
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verb To thicken or coagulate into curds.
"The milk began to curd as soon as the lemon juice was added."
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curd in a sentence
- They pressed the curd into molds to make fresh cheese.
- The milk began to curd as soon as the lemon juice was added.
Common Finnish translations
Frequently asked questions
What is "curd" in Finnish?
"curd" in Finnish is juustomassa, juustouma, kokkeli. curd means: The thickened part of milk that separates out when it sours or is treated with enzymes, used to make cheese.
How do you use "curd" in a sentence?
Example: "They pressed the curd into molds to make fresh cheese." In Finnish, "curd" is juustomassa, juustouma, kokkeli.
Are there other ways to say "curd" in Finnish?
Yes — Finnish has 4 translations listed for "curd": juustomassa, juustouma, kokkeli, rahka.
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