galley in French

(nautical, historical) A long, slender ship propelled primarily by oars, whether having masts and sails or not; usually a rowed warship used in the Mediterranean from the 16th century until the modern era.

(nautical, historical) A long, slender ship propelled primarily by oars, whether having masts and sails or not; usually a rowed warship used in the Mediterranean from the 16th century until the modern era.

(nautical) The cookroom or kitchen and cooking apparatus of a vessel or aircraft; sometimes on merchant vessels called the caboose.