starch in French
starch in French is amidon, rigidité, apprêt — starch means a carbohydrate found in foods like potatoes, rice, and grains, used by the body for energy.
starch in French
What does "starch" mean?
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noun A carbohydrate found in foods like potatoes, rice, and grains, used by the body for energy.
"Pasta is high in starch."
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noun A substance used to stiffen fabric, especially collars and shirts, when doing laundry.
"He always asked the dry cleaner for extra starch in his shirts."
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verb To treat fabric with starch to make it stiff.
"She starched his collar so it would hold its shape."
starch in a sentence
- Pasta is high in starch.
- The chef added a spoonful of starch to thicken the sauce.
- He always asked the dry cleaner for extra starch in his shirts.
- She starched his collar so it would hold its shape.
Common French translations
Frequently asked questions
What is "starch" in French?
"starch" in French is amidon, rigidité, apprêt. starch means: A carbohydrate found in foods like potatoes, rice, and grains, used by the body for energy.
How do you use "starch" in a sentence?
Example: "Pasta is high in starch." In French, "starch" is amidon, rigidité, apprêt.
Are there other ways to say "starch" in French?
Yes — French has 7 translations listed for "starch": amidon, rigidité, apprêt, cati, empois, amidonner.