bowl in German
bowl in German
Schüssel
A roughly hemispherical container used to hold, mix or present food, such as salad, fruit or soup, or other items.
Schale
A roughly hemispherical container used to hold, mix or present food, such as salad, fruit or soup, or other items.
Bowl
(cooking) A dish comprising a mix of different foods, not all of which need be cooked, served in a bowl.
bowlen
(transitive) To roll or throw (a ball) in the correct manner in cricket and similar games and sports.