breast in German
breast in German
Brust
(anatomy) Either of the two organs on the front of a female human's chest, which contain the mammary glands; also the analogous organs in males.
Busen
(anatomy) Either of the two organs on the front of a female human's chest, which contain the mammary glands; also the analogous organs in males.
Brust
(anatomy) The chest, or front of the human thorax.
Brust
A choice cut of poultry, especially chicken or turkey, taken from the bird’s breast; also a cut of meat from other animals, breast of mutton, veal, pork.
-brust
A choice cut of poultry, especially chicken or turkey, taken from the bird’s breast; also a cut of meat from other animals, breast of mutton, veal, pork.
Entenbrust
A choice cut of poultry, especially chicken or turkey, taken from the bird’s breast; also a cut of meat from other animals, breast of mutton, veal, pork.
Fasanenbrust
A choice cut of poultry, especially chicken or turkey, taken from the bird’s breast; also a cut of meat from other animals, breast of mutton, veal, pork.
Geflügelbrust
A choice cut of poultry, especially chicken or turkey, taken from the bird’s breast; also a cut of meat from other animals, breast of mutton, veal, pork.
Gänsebrust
A choice cut of poultry, especially chicken or turkey, taken from the bird’s breast; also a cut of meat from other animals, breast of mutton, veal, pork.