Danish pastry in German
Danish pastry in German is Kopenhagener, Plunder, Plundergebäck.
Danish pastry in German
Kopenhagener
A sweet and flaky yeast-raised roll made from a dough using butter or margarine and filled with remonce (butter and sugar) or custard.
Plunder
A sweet and flaky yeast-raised roll made from a dough using butter or margarine and filled with remonce (butter and sugar) or custard.
Plundergebäck
A sweet and flaky yeast-raised roll made from a dough using butter or margarine and filled with remonce (butter and sugar) or custard.
Teilchen
A sweet and flaky yeast-raised roll made from a dough using butter or margarine and filled with remonce (butter and sugar) or custard.
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What is "Danish pastry" in German?
"Danish pastry" in German is Kopenhagener, Plunder, Plundergebäck.
Are there other ways to say "Danish pastry" in German?
Yes — German has 4 translations listed for "Danish pastry": Kopenhagener, Plunder, Plundergebäck, Teilchen.
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