food poisoning in German
food poisoning in German
Lebensmittelvergiftung
(pathology, bacteria) Any food-borne disease, such as salmonella, that typically causes diarrhea, vomiting, nausea, fever and abdominal cramps.
Nahrungsmittelvergiftung
(pathology, bacteria) Any food-borne disease, such as salmonella, that typically causes diarrhea, vomiting, nausea, fever and abdominal cramps.