amylase in Japanese
amylase in Japanese is アミラーゼ.
amylase in Japanese
アミラーゼ
Pronounced: amirāze
(enzyme) Any of a class of digestive enzymes, present in saliva and also contributed to the gut by the exocrine pancreas, that break down complex carbohydrates such as starch into simpler sugars such as glucose.
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What is "amylase" in Japanese?
"amylase" in Japanese is アミラーゼ.
How do you pronounce アミラーゼ?
"amylase" in Japanese is アミラーゼ, pronounced "amirāze".
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