knife in Japanese
knife in Japanese
ナイフ
A utensil or a tool designed for cutting, consisting of a flat piece of hard material, usually steel or other metal (the blade), usually sharpened on one edge, attached to a handle. The blade may be pointed for piercing.
小刀
A utensil or a tool designed for cutting, consisting of a flat piece of hard material, usually steel or other metal (the blade), usually sharpened on one edge, attached to a handle. The blade may be pointed for piercing.
ナイフ
A weapon designed with the aforementioned specifications intended for slashing or stabbing but too short to be called a sword; a dagger.
小刀
A weapon designed with the aforementioned specifications intended for slashing or stabbing but too short to be called a sword; a dagger.
刀
A weapon designed with the aforementioned specifications intended for slashing or stabbing but too short to be called a sword; a dagger.
短剣
A weapon designed with the aforementioned specifications intended for slashing or stabbing but too short to be called a sword; a dagger.