zabaglione in Japanese
zabaglione in Japanese is サバイヨン, ザバイオーネ, ザバイヨーネ — zabaglione means a custard-like dessert made with egg yolks, sugar and Marsala wine.
zabaglione in Japanese
サバイヨン
Pronounced: sabaiyon
A custard-like dessert made with egg yolks, sugar and Marsala wine.
ザバイオーネ
Pronounced: zabaiōne
A custard-like dessert made with egg yolks, sugar and Marsala wine.
ザバイヨーネ
Pronounced: zabaiyōne
A custard-like dessert made with egg yolks, sugar and Marsala wine.
ザバリョーネ
Pronounced: zabaryōne
A custard-like dessert made with egg yolks, sugar and Marsala wine.
What does "zabaglione" mean?
- noun A custard-like dessert made with egg yolks, sugar and Marsala wine.
Vocabulary Flow
Learn more English words in Japanese.
Vocabulary Flow serves English words with the Japanese meaning, one at a time — pronunciation and an example each time. Scroll it either direction.
Learn English in Japanese
Common Japanese translations
Frequently asked questions
What is "zabaglione" in Japanese?
"zabaglione" in Japanese is サバイヨン, ザバイオーネ, ザバイヨーネ. zabaglione means: A custard-like dessert made with egg yolks, sugar and Marsala wine.
How do you pronounce サバイヨン?
"zabaglione" in Japanese is サバイヨン, pronounced "sabaiyon".
Are there other ways to say "zabaglione" in Japanese?
Yes — Japanese has 4 translations listed for "zabaglione": サバイヨン, ザバイオーネ, ザバイヨーネ, ザバリョーネ.
Study it as flashcards or scroll it in Vocabulary Flow — saved to your collection.