fat in Korean
fat in Korean is 지방 — fat means a soft, greasy substance stored in the body (or found in food) that provides energy.
fat in Korean
지방
Pronounced: jibang
specialized animal tissue
What does "fat" mean?
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noun A soft, greasy substance stored in the body (or found in food) that provides energy.
"Butter is mostly fat, so use it sparingly in this recipe."
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adj Having a large amount of body fat; overweight.
"Their fat labrador struggled to climb the stairs without panting."
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noun The most valuable or wasteful part of something, as in "trim the fat" from a budget.
"We need to cut the fat from this report and keep only the key points."
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fat in a sentence
- Butter is mostly fat, so use it sparingly in this recipe.
- Trim the fat off the steak before you cook it.
- Their fat labrador struggled to climb the stairs without panting.
- He felt fat after the holidays and decided to walk more.
Similar words in Korean
Common Korean translations
Frequently asked questions
What is "fat" in Korean?
"fat" in Korean is 지방. fat means: A soft, greasy substance stored in the body (or found in food) that provides energy.
How do you pronounce 지방?
"fat" in Korean is 지방, pronounced "jibang".
How do you use "fat" in a sentence?
Example: "Butter is mostly fat, so use it sparingly in this recipe." In Korean, "fat" is 지방.
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