sugar in Korean
sugar in Korean is 당류 — sugar means a sweet crystalline substance, usually made from sugar cane or sugar beet, used to sweeten food and drink.
sugar in Korean
당류
Pronounced: dangnyu
generic term for sucrose, glucose, fructose, etc
What does "sugar" mean?
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noun A sweet crystalline substance, usually made from sugar cane or sugar beet, used to sweeten food and drink.
"He takes two spoonfuls of sugar in his tea."
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noun Any of a group of water-soluble carbohydrates, such as glucose, that provide energy to living things.
"Fruit contains natural sugars like fructose."
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verb To add sugar to something in order to sweeten it.
"She sugared her coffee before taking a sip."
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sugar in a sentence
- He takes two spoonfuls of sugar in his tea.
- Too much sugar in your diet can lead to health problems.
- Fruit contains natural sugars like fructose.
- Your body breaks down the sugars in bread and rice to make energy.
Similar words in Korean
Common Korean translations
Frequently asked questions
What is "sugar" in Korean?
"sugar" in Korean is 당류. sugar means: A sweet crystalline substance, usually made from sugar cane or sugar beet, used to sweeten food and drink.
How do you pronounce 당류?
"sugar" in Korean is 당류, pronounced "dangnyu".
How do you use "sugar" in a sentence?
Example: "He takes two spoonfuls of sugar in his tea." In Korean, "sugar" is 당류.
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