whey in Norwegian
whey in Norwegian is myse — whey means the watery liquid left over after milk is curdled and strained during cheesemaking.
whey in Norwegian
myse
The liquid remaining after milk has been curdled and strained in the process of making cheese.
What does "whey" mean?
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noun The watery liquid left over after milk is curdled and strained during cheesemaking.
"The cheesemaker drained the whey before pressing the curds into a mold."
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whey in a sentence
- The cheesemaker drained the whey before pressing the curds into a mold.
- Whey protein powder is made by drying this leftover liquid.
Common Norwegian translations
Frequently asked questions
What is "whey" in Norwegian?
"whey" in Norwegian is myse. whey means: The watery liquid left over after milk is curdled and strained during cheesemaking.
How do you use "whey" in a sentence?
Example: "The cheesemaker drained the whey before pressing the curds into a mold." In Norwegian, "whey" is myse.
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