delicacy in Portuguese
delicacy in Portuguese is delicadeza, iguaria, guloseima — delicacy means a rare or highly valued food, often specific to a culture.
delicacy in Portuguese
delicadeza
The quality of being delicate.
iguaria
Something appealing, usually a pleasing food, especially a choice dish of a certain culture suggesting rarity and refinement.
guloseima
Something appealing, usually a pleasing food, especially a choice dish of a certain culture suggesting rarity and refinement.
fineza
Fineness or elegance of construction or appearance.
fineza
Refinement in taste or discrimination.
refinamento
Refinement in taste or discrimination.
What does "delicacy" mean?
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noun A rare or highly valued food, often specific to a culture.
"Caviar is considered a delicacy in many countries."
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noun The quality of being delicate, fragile, or requiring careful handling.
"The delicacy of the negotiations required a tactful approach."
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delicacy in a sentence
- Caviar is considered a delicacy in many countries.
- The delicacy of the negotiations required a tactful approach.
Similar words in Portuguese
Common Portuguese translations
Frequently asked questions
What is "delicacy" in Portuguese?
"delicacy" in Portuguese is delicadeza, iguaria, guloseima. delicacy means: A rare or highly valued food, often specific to a culture.
How do you use "delicacy" in a sentence?
Example: "Caviar is considered a delicacy in many countries." In Portuguese, "delicacy" is delicadeza, iguaria, guloseima.
Are there other ways to say "delicacy" in Portuguese?
Yes — Portuguese has 5 translations listed for "delicacy": delicadeza, iguaria, guloseima, fineza, refinamento.
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