chopped liver in Spanish
chopped liver in Spanish is hígado picado.
chopped liver in Spanish
hígado picado
A Jewish pâté-like food, usually spread on bread, made by mincing beef or chicken liver and onions which have been broiled or fried in schmaltz together with hard-boiled eggs.
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What is "chopped liver" in Spanish?
"chopped liver" in Spanish is hígado picado.
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