unleavened in Spanish
unleavened in Spanish is ácimo, ázimo, sin levadura — unleavened means made with no yeast or other agent that makes dough rise, especially of bread or cakes.
unleavened in Spanish
ácimo
(especially, of bread or cakes) Without any yeast or other raising agent.
ázimo
(especially, of bread or cakes) Without any yeast or other raising agent.
sin levadura
(especially, of bread or cakes) Without any yeast or other raising agent.
What does "unleavened" mean?
-
adjective Made with no yeast or other agent that makes dough rise, especially of bread or cakes.
"She mixed flour and water to make an unleavened dough for the flatbreads."
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unleavened in a sentence
- She mixed flour and water to make an unleavened dough for the flatbreads.
- Unleavened dough stays flat in the oven because there is nothing in it to make it rise.
Common Spanish translations
Frequently asked questions
What is "unleavened" in Spanish?
"unleavened" in Spanish is ácimo, ázimo, sin levadura. unleavened means: Made with no yeast or other agent that makes dough rise, especially of bread or cakes.
How do you use "unleavened" in a sentence?
Example: "She mixed flour and water to make an unleavened dough for the flatbreads." In Spanish, "unleavened" is ácimo, ázimo, sin levadura.
Are there other ways to say "unleavened" in Spanish?
Yes — Spanish has 3 translations listed for "unleavened": ácimo, ázimo, sin levadura.
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