teriyaki in Turkish
teriyaki in Turkish is teriyaki — teriyaki means a Japanese cooking method in which meat or fish is grilled or broiled after being coated in a sweet, glossy soy-based marinade.
teriyaki in Turkish
teriyaki
A cooking technique used in Japanese cuisine in which foods are broiled or grilled in a sweet soy sauce marinade.
What does "teriyaki" mean?
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noun A Japanese cooking method in which meat or fish is grilled or broiled after being coated in a sweet, glossy soy-based marinade.
"She grilled the salmon teriyaki-style, brushing on the glaze as it cooked."
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noun The sweet soy sauce marinade or glaze itself, used for dipping or basting.
"He poured extra teriyaki over the rice to soak up the flavor."
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teriyaki in a sentence
- She grilled the salmon teriyaki-style, brushing on the glaze as it cooked.
- The chef explained that teriyaki gets its shine from repeatedly basting the meat while it grills.
- He poured extra teriyaki over the rice to soak up the flavor.
- The recipe calls for a homemade teriyaki made from soy sauce, sugar, and mirin.
Common Turkish translations
Frequently asked questions
What is "teriyaki" in Turkish?
"teriyaki" in Turkish is teriyaki. teriyaki means: A Japanese cooking method in which meat or fish is grilled or broiled after being coated in a sweet, glossy soy-based marinade.
How do you use "teriyaki" in a sentence?
Example: "She grilled the salmon teriyaki-style, brushing on the glaze as it cooked." In Turkish, "teriyaki" is teriyaki.
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