teriyaki
Teriyaki (noun) means a Japanese cooking method in which meat or fish is grilled or broiled after being coated in a sweet, glossy soy-based marinade. Example: “She grilled the salmon teriyaki-style, brushing on the glaze as it cooked.”
How to use teriyaki
Learner’s notesIn plain EnglishEither the Japanese technique of grilling with a sweet soy glaze, or the glaze/sauce used to do it.
Word forms
- Plural
- teriyakis
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She grilled the salmon _____-style, brushing on the glaze as it cooked.
Etymology
From Japanese teriyaki, combining teri ("shine, gloss" — from the glaze) and yaki ("to grill or broil").
Rhymes for teriyaki
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