cocotte — meaning in English
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English meaning
- casserole noun A deep dish with a lid used for slow-cooking food in the oven.
Senses
cocotte is used for these senses in English:
- Dutch oven (US) A large cooking pot with a tight-fitting lid, especially one made of metal.
- casserole (countable) A dish of glass or earthenware, with a lid, in which food is baked and sometimes served.
- slow cooker A kitchen appliance consisting of a clay pot and its housing with self-contained electrical heating, characterized by a loose-fitting lid, relatively low temperatures, and long cooking times, and used especially in the preparation of stews.
casserole — full definition
- noun A deep dish with a lid used for slow-cooking food in the oven.
- noun A meal, often a stew-like mix of meat or vegetables, cooked in such a dish.