gelée — meaning in English
French → English · translate English → French instead
English meaning
- jelly noun A soft, semi-solid food made by setting fruit juice or another liquid with gelatin or pectin, often spread on bread or eaten as a dessert.
Senses
gelée is used for these senses in English:
- gelee Any gelled suspension made for culinary purposes.
jelly — full definition
- noun A soft, semi-solid food made by setting fruit juice or another liquid with gelatin or pectin, often spread on bread or eaten as a dessert.
- verb To set or thicken into a jelly-like consistency.