soupe — meaning in English

English meaning

• broth noun The flavoured liquid left over after meat, vegetables, or bones have been simmered in water.
• soup noun A liquid dish made by cooking meat, vegetables, or other ingredients in stock or water.
• swill noun Kitchen scraps and liquid waste fed to pigs, or by extension, any low-quality food or drink.

Senses

soupe is used for these senses in English:

• broth (countable) A soup made from broth and other ingredients such as vegetables, herbs or diced meat.
• swill (collective) A mixture of solid and liquid food scraps fed to pigs etc; especially kitchen waste for this purpose.

broth — full definition

1. noun The flavoured liquid left over after meat, vegetables, or bones have been simmered in water.
2. noun A thin soup made from broth plus other ingredients like vegetables or diced meat.

soup — full definition

1. noun A liquid dish made by cooking meat, vegetables, or other ingredients in stock or water.
2. noun Informally, any thick or murky mixture, or a difficult situation.

Related French words