charkiturivara — meaning in English
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English meaning
- charcuterie noun Cured, smoked or preserved meats served cold — salami, prosciutto, pâté, terrines, sausages and similar — usually presented sliced on a board with bread, cheese and pickles.
Senses
charkiturivara is used for these senses in English:
- charcuterie (uncountable) Cured meat that is ready to be eaten, especially pork.
charcuterie — full definition
- noun Cured, smoked or preserved meats served cold — salami, prosciutto, pâté, terrines, sausages and similar — usually presented sliced on a board with bread, cheese and pickles.
- noun The craft of preparing and preserving meat by curing, salting, smoking or potting; also a shop selling such products.