dumpling
Dumpling (noun) means a small piece of dough, often filled, that is boiled, steamed, or added to a stew. Example: “She dropped fluffy dumplings into the simmering stew.”
How to use dumpling
Learner’s notesIn plain EnglishA ball of dough, plain or filled, cooked in a stew or steamed on its own; also used as an affectionate nickname.
Word forms
- Plural
- dumplings
Fill the gap
Can you complete this real example?
She dropped fluffy _____ into the simmering stew.
Etymology
A folk word, first attested in c. 1600s, apparently from a Norfolk (East Anglian) dialect, of uncertain origin: * perhaps from some Low German word (compare dümpeln (“bobbing up and down”)), * or from the rare dialectal adjective dump (“lump, of the consistency of dough”) (first attested in the late 1800s), + -ling (diminutive suffix), although dumpling is recorded much earlier. However, compare dumpy (“short and stout”).