noun
marzipan
mah-zih-PAN
noun
1
A sweet paste made from ground almonds, sugar, and egg white, often shaped or used to decorate cakes.
"She molded the marzipan into tiny fruit shapes for the cake."
"The Christmas cake was covered in a layer of marzipan before icing."
How to Use Marzipan
Learner’s notesIn plain EnglishAn almond-and-sugar paste used in baking and cake decoration.
Common pairings
a layer of marzipan
marzipan fruits
covered in marzipan
Word Forms
marzipanned past tense, marzipans plural, marzipans singular
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She molded the _____ into tiny fruit shapes for the cake.
Etymology
Borrowed via German and Italian from Arabic mardaban, originally the name of a spice box, itself named after the Burmese port of Martaban.