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omelette in Chinese

omelette in Chinese is 煎蛋餅 — omelette means a dish of beaten eggs cooked flat in a pan, often folded over a filling like cheese or vegetables.

omelette in Chinese

煎蛋餅
noun
Pronounced: jiān dàn bǐng
A dish made with beaten eggs cooked in a frying pan without stirring, flipped over to cook on both sides, and sometimes filled or topped with other foodstuffs, for example cheese or chives.

What does "omelette" mean?

  1. noun A dish of beaten eggs cooked flat in a pan, often folded over a filling like cheese or vegetables.
    "She whisked three eggs and made a cheese omelette for breakfast."
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omelette in a sentence

  • She whisked three eggs and made a cheese omelette for breakfast.
  • The chef flipped the omelette in one smooth motion.

Common Chinese translations

Frequently asked questions

What is "omelette" in Chinese?

"omelette" in Chinese is 煎蛋餅. omelette means: A dish of beaten eggs cooked flat in a pan, often folded over a filling like cheese or vegetables.

How do you pronounce 煎蛋餅?

"omelette" in Chinese is 煎蛋餅, pronounced "jiān dàn bǐng".

How do you use "omelette" in a sentence?

Example: "She whisked three eggs and made a cheese omelette for breakfast." In Chinese, "omelette" is 煎蛋餅.

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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.