buttercream in German
buttercream in German is Buttercreme.
buttercream in German
Buttercreme
(cooking) A type of thick, sweet icing or cake-filling made by creaming butter (or sometimes another fat, such as margarine) with powdered sugar.
Vocabulary Flow
Learn more English words in German.
Vocabulary Flow serves English words with the German meaning, one at a time — pronunciation and an example each time. Scroll it either direction.
Learn English in German
Common German translations
Frequently asked questions
What is "buttercream" in German?
"buttercream" in German is Buttercreme.
Study it as flashcards or scroll it in Vocabulary Flow — saved to your collection.