husk in German
husk in German
Hülse
The dry, leafy or stringy exterior of certain vegetables or fruits, which must be removed before eating the meat inside.
Schale
The dry, leafy or stringy exterior of certain vegetables or fruits, which must be removed before eating the meat inside.
Getreidespelze
The dry, leafy or stringy exterior of certain vegetables or fruits, which must be removed before eating the meat inside.
Hülle
The dry, leafy or stringy exterior of certain vegetables or fruits, which must be removed before eating the meat inside.
Schote
The dry, leafy or stringy exterior of certain vegetables or fruits, which must be removed before eating the meat inside.
Hülle
(figuratively) Any form of useless, dried up, and subsequently worthless exterior of something.