croquette in Italian
croquette in Italian is crocchetta — croquette means a small, deep-fried roll or patty of minced cooked food, usually meat, fish or vegetables, often coated in breadcrumbs.
croquette in Italian
crocchetta
(culinary) A minced, cooked food (usually meat or vegetables), which is deep-fried in fat and sometimes sprinkled with breadcrumbs.
What does "croquette" mean?
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noun A small, deep-fried roll or patty of minced cooked food, usually meat, fish or vegetables, often coated in breadcrumbs.
"We ordered a plate of crab croquettes as a starter."
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croquette in a sentence
- We ordered a plate of crab croquettes as a starter.
- The chef mixed mashed potato and ham to make the croquettes.
Common Italian translations
Frequently asked questions
What is "croquette" in Italian?
"croquette" in Italian is crocchetta. croquette means: A small, deep-fried roll or patty of minced cooked food, usually meat, fish or vegetables, often coated in breadcrumbs.
How do you use "croquette" in a sentence?
Example: "We ordered a plate of crab croquettes as a starter." In Italian, "croquette" is crocchetta.
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