miso in Italian
miso in Italian is miso — miso means a thick, salty Japanese paste made from fermented soybeans, used to flavour soups and sauces.
miso in Italian
miso
A thick paste made by fermentation of soybeans with the mold Aspergillus oryzae, used in making soups and sauces.
What does "miso" mean?
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noun A thick, salty Japanese paste made from fermented soybeans, used to flavour soups and sauces.
"She stirred a spoonful of miso paste into the simmering broth."
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miso in a sentence
- She stirred a spoonful of miso paste into the simmering broth.
Common Italian translations
Frequently asked questions
What is "miso" in Italian?
"miso" in Italian is miso. miso means: A thick, salty Japanese paste made from fermented soybeans, used to flavour soups and sauces.
How do you use "miso" in a sentence?
Example: "She stirred a spoonful of miso paste into the simmering broth." In Italian, "miso" is miso.
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