pepper in Italian
pepper in Italian
peperone
A plant of the family Piperaceae.
pepe
A plant of the family Piperaceae.
pepe
(uncountable) A spice prepared from the fermented, dried, unripe berries of this plant.
peperone
(UK, US, Ireland, and, Canada) A fruit of the capsicum plant: red, green, yellow or white, hollow and containing seeds, and in a wide range of mild (sweet, nonspicy) to hot (spicy) varieties.
peperoncino
(UK, US, Ireland, and, Canada) A fruit of the capsicum plant: red, green, yellow or white, hollow and containing seeds, and in a wide range of mild (sweet, nonspicy) to hot (spicy) varieties.
pepare
(transitive) To add pepper to.
condire con pepe
(transitive) To add pepper to.