hollandaise sauce in Portuguese
hollandaise sauce in Portuguese
molho holandeso
An emulsion of butter and lemon juice using egg yolks as the emulsifying agent, used in French cooking.
molho holandês
An emulsion of butter and lemon juice using egg yolks as the emulsifying agent, used in French cooking.
molho hollandaise
An emulsion of butter and lemon juice using egg yolks as the emulsifying agent, used in French cooking.
salsa holandesa
An emulsion of butter and lemon juice using egg yolks as the emulsifying agent, used in French cooking.