sour milk in Russian
sour milk in Russian is варене́ц, каты́к, ки́слое молоко́.
sour milk in Russian
варене́ц
Pronounced: varenets
A kind of dairy product produced by causing raw milk to somewhat congeal by addition of acid or fermentation through bespoke acidification cultures.
каты́к
Pronounced: katyk
A kind of dairy product produced by causing raw milk to somewhat congeal by addition of acid or fermentation through bespoke acidification cultures.
ки́слое молоко́
Pronounced: kisloye moloko
A kind of dairy product produced by causing raw milk to somewhat congeal by addition of acid or fermentation through bespoke acidification cultures.
простоква́ша
Pronounced: prostokvasha
A kind of dairy product produced by causing raw milk to somewhat congeal by addition of acid or fermentation through bespoke acidification cultures.
ря́женка
Pronounced: ryazhenka
A kind of dairy product produced by causing raw milk to somewhat congeal by addition of acid or fermentation through bespoke acidification cultures.
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Frequently asked questions
What is "sour milk" in Russian?
"sour milk" in Russian is варене́ц, каты́к, ки́слое молоко́.
How do you pronounce варене́ц?
"sour milk" in Russian is варене́ц, pronounced "varenets".
Are there other ways to say "sour milk" in Russian?
Yes — Russian has 5 translations listed for "sour milk": варене́ц, каты́к, ки́слое молоко́, простоква́ша, ря́женка.
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