gryta — meaning in English
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English meaning
- casserole noun A deep dish with a lid used for slow-cooking food in the oven.
- cauldron noun A large round pot used for boiling liquids over a fire.
- pot noun A round container, usually with a handle, used for cooking or holding things such as plants.
- saucepan noun A deep cooking pot with a long handle, used on a stovetop for boiling or simmering food.
- stew noun A dish of meat and vegetables cooked slowly together in liquid.
Senses
gryta is used for these senses in English:
- casserole (countable) A dish of glass or earthenware, with a lid, in which food is baked and sometimes served.
- casserole Food, such as a stew, cooked in such a dish.
- cauldron A large bowl-shaped pot used for boiling over an open flame.
- pot A vessel used for brewing or serving drinks: a coffeepot or teapot.
- saucepan (countable, cookware) A deep cooking vessel with a long protruding handle and sometimes a lid; used for boiling, stewing and making sauces.
- stew (uncountable, countable) A dish cooked by stewing. [from 18th c.]
- waterzooi A type of Flemish stew, traditionally made with fish.
casserole — full definition
- noun A deep dish with a lid used for slow-cooking food in the oven.
- noun A meal, often a stew-like mix of meat or vegetables, cooked in such a dish.
cauldron — full definition
- noun A large round pot used for boiling liquids over a fire.
- noun A tense or chaotic situation.