gravy in Bulgarian
gravy in Bulgarian is зали́вка, сос — gravy means a sauce made from the juices and fat that come from cooking meat, often thickened and served over food.
gravy in Bulgarian
зали́вка
Pronounced: zalivka
(Southern US) A pale sauce prepared from a roux with meat fat; a type of béchamel sauce.
сос
Pronounced: sos
(Southern US) A pale sauce prepared from a roux with meat fat; a type of béchamel sauce.
What does "gravy" mean?
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noun A sauce made from the juices and fat that come from cooking meat, often thickened and served over food.
"She poured gravy over the mashed potatoes."
-
noun Informal: extra money or benefit gained easily, beyond what was expected.
"The base salary was fine, but the bonus was pure gravy."
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gravy in a sentence
- She poured gravy over the mashed potatoes.
- The turkey came with a rich, savory gravy.
- The base salary was fine, but the bonus was pure gravy.
Similar words in Bulgarian
Common Bulgarian translations
Frequently asked questions
What is "gravy" in Bulgarian?
"gravy" in Bulgarian is зали́вка, сос. gravy means: A sauce made from the juices and fat that come from cooking meat, often thickened and served over food.
How do you pronounce зали́вка?
"gravy" in Bulgarian is зали́вка, pronounced "zalivka".
How do you use "gravy" in a sentence?
Example: "She poured gravy over the mashed potatoes." In Bulgarian, "gravy" is зали́вка, сос.
Are there other ways to say "gravy" in Bulgarian?
Yes — Bulgarian has 2 translations listed for "gravy": зали́вка, сос.
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